By Admin

Description
This Zero‑Carb Flatbread is a simple, flour‑free alternative perfect for low‑carb and keto lifestyles. Made with just a few ingredients, it’s soft, flexible, and surprisingly delicious. Ideal for wraps, sandwiches, or as a side, this easy recipe comes together in minutes.
Ingredients
- 1 cup shredded mozzarella cheese
- 2 tablespoons cream cheese
- 1 large egg
- ½ teaspoon garlic powder (optional)
- ½ teaspoon Italian seasoning (optional)
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