Pickled Beets

Description

Pickled Beets are a sweet, tangy, and colorful side dish that’s incredibly easy to make. Fresh beets are cooked until tender and then preserved in a flavorful vinegar brine with warm spices. They’re perfect for salads, sandwiches, or as a delicious homemade snack.


Ingredients

  • 8 medium fresh beets
  • 1 cup vinegar
  • 1 ½ teaspoons whole cloves
  • 1 ½ teaspoons whole allspice
  • ½ cup sugar
  • ½ teaspoon salt
  • ½ cup water

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