
Description
These Best Fluffy Pancakes are soft, light, and perfectly golden. They are quick to make with simple ingredients and are perfect for breakfast, brunch, or a weekend treat. Once you try them, you’ll want to save this recipe forever!
Ingredients
- 1 ½ cups all‑purpose flour
- 2 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 tablespoon granulated sugar
- 1 ¼ cups milk (any type – dairy or plant‑based)
- 1 large egg
- 3 tablespoons melted butter or vegetable oil
- 1 teaspoon vanilla extract (optional)
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