By Admin

Description
This Zero Carb Yogurt Bread is a soft, fluffy, and easy-to-make alternative to traditional bread. Made without flour, it’s perfect for low‑carb and keto diets. With just a few simple ingredients, you can enjoy a delicious homemade bread that’s light, satisfying, and ready in no time.
Ingredients
- 1 cup plain Greek yogurt (full fat)
- 1 cup shredded mozzarella cheese
- 1 large egg
- ½ teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon garlic powder (optional)
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